John Morrell was founded in England in 1827, and is considered to be the oldest continuously operating meat manufacturer in the U.S. John Morrell's largest facility, in Sioux Falls, South Dakota, produces fresh pork as well as a full line of processed meats. The company encourages a feeling of mutual respect, understanding, and teamwork among employees and it strives to maintain working conditions which will make their office and plants as clean, healthful, and safe as possible.
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